{"id":348,"date":"2017-01-23T14:51:07","date_gmt":"2017-01-23T12:51:07","guid":{"rendered":"http:\/\/marco.puruno.com\/wp\/5a\/team3-copy\/"},"modified":"2019-06-14T18:32:34","modified_gmt":"2019-06-14T16:32:34","slug":"la-carne-de-buey","status":"publish","type":"page","link":"https:\/\/old.labraseriadecuellar.es\/carta\/la-carne-de-buey\/","title":{"rendered":"La Carne"},"content":{"rendered":"<p>[vc_row overlay_color=\u00bbrgba(0,0,0,0.01)\u00bb css=\u00bb.vc_custom_1560502677217{padding-top: 32px !important;padding-bottom: 32px !important;}\u00bb][vc_column width=\u00bb1\/2&#8243;]<div class=\"text-left page-header id_16ae4c0933d4711055984857 animate-text alt-h\"><div style=\"color: #333333\"><\/p>\n<h3>La Carne de Buey<\/h3>\n<p><\/div><div class=\"post-meta\">\n\t\t\t\t\t<ul>\n\t\t\t\t\t\t<li>Compartir:<\/li>\n\t\t\t\t\t\t<li><a href=\"https:\/\/www.facebook.com\/sharer\/sharer.php?u=https%3A%2F%2Fold.labraseriadecuellar.es%2Fcarta%2Fla-carne-de-buey%2F\" class=\"no-rd social-share link-hover\" data-djax-exclude=\"true\">Facebook<\/a><\/li>\n\t\t<li><a href=\"https:\/\/www.twitter.com\/share?text=La+Carne\" class=\"no-rd social-share link-hover\" data-djax-exclude=\"true\">Twitter<\/a><\/li>\n\t\t\n\t\t\n\t\t<li><a href=\"https:\/\/pinterest.com\/pin\/create\/bookmarklet\/?media=&#038;url=https%3A%2F%2Fold.labraseriadecuellar.es%2Fcarta%2Fla-carne-de-buey%2F&#038;is_video=0&#038;description=\" class=\"no-rd social-share link-hover\" data-djax-exclude=\"true\">Pinterest<\/a><\/li>\n\t\t\t\t\t<\/ul>\n\t\t\t\t<\/div><\/div><div class=\"custom-styles\" data-styles=\".id_16ae4c0933d4711055984857 .post-meta li a, .id_16ae4c0933d4711055984857 .post-meta { color: #333333 } .id_16ae4c0933d4711055984857 .link-hover:after {background:#333333}\"><\/div>[\/vc_column][vc_column width=\u00bb1\/2&#8243;][vc_column_text]Un verdadero manjar que hace sentir especial a quien lo consume. Dicen que no hay nada mejor que la carne de buey, tan deseada y buscada por todos, que es imposible resistirse a ella.[\/vc_column_text][\/vc_column][\/vc_row][vc_row overlay_color=\u00bbrgba(0,0,0,0.01)\u00bb css=\u00bb.vc_custom_1560502685077{padding-top: 32px !important;}\u00bb][vc_column]<div class=\"team-member team-img-right id_16ae4c0933d6ab899660547\">\n\t\t\t\t\t<div class=\"team-image\">\n\t\t\t\t\t\t<div class=\"team-image-wrapper\">\n\t\t\t\t\t\t\t<span class=\"img-wrapper\">\n\t\t\t\t\t\t\t\t<img decoding=\"async\" src=\"https:\/\/old.labraseriadecuellar.es\/carta\/wp-content\/uploads\/2018\/09\/la-carne-de-buey-origen-1024x683.jpg\" alt=\"team-member-img\"\/><\/a>\n\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t<div class=\"team-info animate-text\">\n\t\t\t\t\t\t<div class=\"team-header\">\n\t\t\t\t\t\t\t<div class=\"team-name\">\n\t\t\t\t\t\t\t\t<h4 class=\"member-name\" style=\"color: #333\">Los secretos<\/h4>\n\t\t\t\t\t\t\t\t<div class=\"member-status\" style=\"color: #8a8a8a\"><\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<div class=\"member-desc\" style=\"color: #333\"><p>Es uno de esos bocados tan incre\u00edble que nos puede llegar a producir hasta euforia paladearlo.\u00a0Y es que la exquisitez hecha carne debe su sabor y textura en buena medida a esas vetas de grasa, que se funden literalmente en el paladar, dejando que la boca salive poco a poco y perciba ese sabor y sublime tan dif\u00edcil de explicar a quien no la haya probado. Al fin de cuentas, no hay que carne que admita comparaci\u00f3n al\u00a0buey. \u00bfHas pensado en degustar esta joya culinaria? Descubre aqu\u00ed sus secretos.<\/p>\n<\/div>\n\t\t\t\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><div class=\"custom-styles\" data-styles=\".id_16ae4c0933d6ab899660547 .team-header:before, .id_16ae4c0933d6ab899660547 .team-header:after { background: #ddd !important} .id_16ae4c0933d6ab899660547 .link-hover:after { background: #8a8a8a} .id_16ae4c0933d6ab899660547 .member-socials li:after { color: #8a8a8a} .id_16ae4c0933d6ab899660547 .team-name:after { background: #8a8a8a !important; } .id_16ae4c0933d6ab899660547 .team-member-overlay { background: -moz-linear-gradient(top, rgba(0,0,0,0) 0%, rgba(0,0,0,1) 100%); background: -webkit-linear-gradient(top,  rgba(0,0,0,0) 0%,rgba(0,0,0,1) 100%); background: linear-gradient(to bottom,  rgba(0,0,0,0) 0%,rgba(0,0,0,1) 100%); filter: progid:DXImageTransform.Microsoft.gradient( startColorstr='#b3000000', endColorstr='#b3000000',GradientType=0 ); }\"><\/div><div class=\"team-member team-img-left id_16ae4c0933dbc51678475529\">\n\t\t\t\t\t<div class=\"team-image\">\n\t\t\t\t\t\t<div class=\"team-image-wrapper\">\n\t\t\t\t\t\t\t<span class=\"img-wrapper\">\n\t\t\t\t\t\t\t\t<img decoding=\"async\" src=\"https:\/\/old.labraseriadecuellar.es\/carta\/wp-content\/uploads\/2018\/09\/la-carne-de-buey-cria-1024x683.jpg\" alt=\"team-member-img\"\/><\/a>\n\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t<div class=\"team-info animate-text\">\n\t\t\t\t\t\t<div class=\"team-header\">\n\t\t\t\t\t\t\t<div class=\"team-name\">\n\t\t\t\t\t\t\t\t<h4 class=\"member-name\" style=\"color: #333\">Cr\u00eda<\/h4>\n\t\t\t\t\t\t\t\t<div class=\"member-status\" style=\"color: #8a8a8a\"><\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<div class=\"member-desc\" style=\"color: #333\"><p>Conseguir la carne m\u00e1s excelsa supone dar un mimo exquisito a los animales. Es fundamental que los bueyes\u00a0 se cr\u00eden sin estr\u00e9s pues una reacci\u00f3n nerviosa elevar\u00eda la acidez de la carne y, en casos extremos, la echar\u00eda a perder. Libertad de movimientos, pasto y forraje a placer y unos 12 kilos de ma\u00edz y cebada al d\u00eda. As\u00ed se cr\u00edan nuestros bueyes con el objetivo de dar una carne con la cantidad exacta de grasa\u00a0 infiltra que\u00a0 construye un sabor \u00fanico, m\u00e1s fino y sutil que el de vaca, confiriendo un sabor que se alarga en el paladar m\u00e1s tiempo y se recuerda mejor.<\/p>\n<\/div>\n\t\t\t\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><div class=\"custom-styles\" data-styles=\".id_16ae4c0933dbc51678475529 .team-header:before, .id_16ae4c0933dbc51678475529 .team-header:after { background: #ddd !important} .id_16ae4c0933dbc51678475529 .link-hover:after { background: #8a8a8a} .id_16ae4c0933dbc51678475529 .member-socials li:after { color: #8a8a8a} .id_16ae4c0933dbc51678475529 .team-name:after { background: #8a8a8a !important; } .id_16ae4c0933dbc51678475529 .team-member-overlay { background: -moz-linear-gradient(top, rgba(0,0,0,0) 0%, rgba(0,0,0,1) 100%); background: -webkit-linear-gradient(top,  rgba(0,0,0,0) 0%,rgba(0,0,0,1) 100%); background: linear-gradient(to bottom,  rgba(0,0,0,0) 0%,rgba(0,0,0,1) 100%); filter: progid:DXImageTransform.Microsoft.gradient( startColorstr='#b3000000', endColorstr='#b3000000',GradientType=0 ); }\"><\/div><div class=\"team-member team-img-right id_16ae4c0933ddd157546226\">\n\t\t\t\t\t<div class=\"team-image\">\n\t\t\t\t\t\t<div class=\"team-image-wrapper\">\n\t\t\t\t\t\t\t<span class=\"img-wrapper\">\n\t\t\t\t\t\t\t\t<img decoding=\"async\" src=\"https:\/\/old.labraseriadecuellar.es\/carta\/wp-content\/uploads\/2018\/09\/la-carne-de-buey-la-ganaderia-1024x683.jpg\" alt=\"team-member-img\"\/><\/a>\n\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t<div class=\"team-info animate-text\">\n\t\t\t\t\t\t<div class=\"team-header\">\n\t\t\t\t\t\t\t<div class=\"team-name\">\n\t\t\t\t\t\t\t\t<h4 class=\"member-name\" style=\"color: #333\">Ganader\u00eda<\/h4>\n\t\t\t\t\t\t\t\t<div class=\"member-status\" style=\"color: #8a8a8a\"><\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<div class=\"member-desc\" style=\"color: #333\"><p>Para seleccionar nuestros bueyes, no paramos de buscar animales no estabulados, rastreando Espa\u00f1a y Portugal para localizar, uno a uno, mas de 70 animales cada a\u00f1o. Luego los dejamos durante a\u00f1os en nuestra ganader\u00eda hasta que su peso duplica o triplica al de las vacas de los mataderos.<\/p>\n<p>Una vez que se produce el sacrificio, para llegar al chulet\u00f3n ideal, la BRASER\u00cdA DE CUELLAR mantiene los lomos de 70 a 90 d\u00edas en fr\u00edo \u2013 a poco m\u00e1s de cero grados- y con una humedad siempre controlada.<\/p>\n<\/div>\n\t\t\t\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><div class=\"custom-styles\" data-styles=\".id_16ae4c0933ddd157546226 .team-header:before, .id_16ae4c0933ddd157546226 .team-header:after { background: #ddd !important} .id_16ae4c0933ddd157546226 .link-hover:after { background: #8a8a8a} .id_16ae4c0933ddd157546226 .member-socials li:after { color: #8a8a8a} .id_16ae4c0933ddd157546226 .team-name:after { background: #8a8a8a !important; } .id_16ae4c0933ddd157546226 .team-member-overlay { background: -moz-linear-gradient(top, rgba(0,0,0,0) 0%, rgba(0,0,0,1) 100%); background: -webkit-linear-gradient(top,  rgba(0,0,0,0) 0%,rgba(0,0,0,1) 100%); background: linear-gradient(to bottom,  rgba(0,0,0,0) 0%,rgba(0,0,0,1) 100%); filter: progid:DXImageTransform.Microsoft.gradient( startColorstr='#b3000000', endColorstr='#b3000000',GradientType=0 ); }\"><\/div><div class=\"team-member team-img-left id_16ae4c0933e0561974306049\">\n\t\t\t\t\t<div class=\"team-image\">\n\t\t\t\t\t\t<div class=\"team-image-wrapper\">\n\t\t\t\t\t\t\t<span class=\"img-wrapper\">\n\t\t\t\t\t\t\t\t<img decoding=\"async\" src=\"https:\/\/old.labraseriadecuellar.es\/carta\/wp-content\/uploads\/2018\/09\/la-carne-de-buey-maduracion-1024x683.jpg\" alt=\"team-member-img\"\/><\/a>\n\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t<div class=\"team-info animate-text\">\n\t\t\t\t\t\t<div class=\"team-header\">\n\t\t\t\t\t\t\t<div class=\"team-name\">\n\t\t\t\t\t\t\t\t<h4 class=\"member-name\" style=\"color: #333\">Maduraci\u00f3n<\/h4>\n\t\t\t\t\t\t\t\t<div class=\"member-status\" style=\"color: #8a8a8a\"><\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<div class=\"member-desc\" style=\"color: #333\"><p>Son un espect\u00e1culo nuestras c\u00e1maras frigor\u00edficas donde enormes lomos van madurando durante un tiempo siempre en funci\u00f3n de la pieza, hasta alcanzar una mineralidad inigualable. Este proceso de maduraci\u00f3n controlada es imprescindible para que posteriormente la carne no est\u00e9 dura y proporcione sabrosos bocados con\u00a0 texturas melosas, que acompa\u00f1ado de los veteados de la grasa infiltrada por los a\u00f1os, lleva a los m\u00e1s carn\u00edvoros a disfrutar de uno de los mayores manjares que existe.<\/p>\n<\/div>\n\t\t\t\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><div class=\"custom-styles\" data-styles=\".id_16ae4c0933e0561974306049 .team-header:before, .id_16ae4c0933e0561974306049 .team-header:after { background: #ddd !important} .id_16ae4c0933e0561974306049 .link-hover:after { background: #8a8a8a} .id_16ae4c0933e0561974306049 .member-socials li:after { color: #8a8a8a} .id_16ae4c0933e0561974306049 .team-name:after { background: #8a8a8a !important; } .id_16ae4c0933e0561974306049 .team-member-overlay { background: -moz-linear-gradient(top, rgba(0,0,0,0) 0%, rgba(0,0,0,1) 100%); background: -webkit-linear-gradient(top,  rgba(0,0,0,0) 0%,rgba(0,0,0,1) 100%); background: linear-gradient(to bottom,  rgba(0,0,0,0) 0%,rgba(0,0,0,1) 100%); filter: progid:DXImageTransform.Microsoft.gradient( startColorstr='#b3000000', endColorstr='#b3000000',GradientType=0 ); }\"><\/div><div class=\"team-member team-img-right id_16ae4c0933e259872253356\">\n\t\t\t\t\t<div class=\"team-image\">\n\t\t\t\t\t\t<div class=\"team-image-wrapper\">\n\t\t\t\t\t\t\t<span class=\"img-wrapper\">\n\t\t\t\t\t\t\t\t<img decoding=\"async\" src=\"https:\/\/old.labraseriadecuellar.es\/carta\/wp-content\/uploads\/2018\/09\/la-carne-de-buey-platos-1024x683.jpg\" alt=\"team-member-img\"\/><\/a>\n\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t<div class=\"team-info animate-text\">\n\t\t\t\t\t\t<div class=\"team-header\">\n\t\t\t\t\t\t\t<div class=\"team-name\">\n\t\t\t\t\t\t\t\t<h4 class=\"member-name\" style=\"color: #333\">Platos<\/h4>\n\t\t\t\t\t\t\t\t<div class=\"member-status\" style=\"color: #8a8a8a\"><\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<div class=\"member-desc\" style=\"color: #333\"><p>Pero para que el comensal disfrute de esta sublime carne, \u00e9sta ha de terminar de manera perfecta en la brasa, donde las carnes veteadas, de aut\u00e9ntico buey (aqu\u00ed s\u00ed lo es), con un color impresionante reciben <strong>el punto justo<\/strong> para que ofrecer un sabor profundo, que hace reba\u00f1ar hasta el hueso. La altura a la que se sit\u00faan las parrillas sobre las brasas, la intensidad de estas, los tiempos que debe permanecer cada pieza en el fuego, son los secretos de los grandes parrilleros como los de la Braser\u00eda.<\/p>\n<\/div>\n\t\t\t\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><div class=\"custom-styles\" data-styles=\".id_16ae4c0933e259872253356 .team-header:before, .id_16ae4c0933e259872253356 .team-header:after { background: #ddd !important} .id_16ae4c0933e259872253356 .link-hover:after { background: #8a8a8a} .id_16ae4c0933e259872253356 .member-socials li:after { color: #8a8a8a} .id_16ae4c0933e259872253356 .team-name:after { background: #8a8a8a !important; } .id_16ae4c0933e259872253356 .team-member-overlay { background: -moz-linear-gradient(top, rgba(0,0,0,0) 0%, rgba(0,0,0,1) 100%); background: -webkit-linear-gradient(top,  rgba(0,0,0,0) 0%,rgba(0,0,0,1) 100%); background: linear-gradient(to bottom,  rgba(0,0,0,0) 0%,rgba(0,0,0,1) 100%); filter: progid:DXImageTransform.Microsoft.gradient( startColorstr='#b3000000', endColorstr='#b3000000',GradientType=0 ); }\"><\/div><div class=\"team-member team-img-left id_16ae4c0933e43e1576314386\">\n\t\t\t\t\t<div class=\"team-image\">\n\t\t\t\t\t\t<div class=\"team-image-wrapper\">\n\t\t\t\t\t\t\t<span class=\"img-wrapper\">\n\t\t\t\t\t\t\t\t<img decoding=\"async\" src=\"https:\/\/old.labraseriadecuellar.es\/carta\/wp-content\/uploads\/2019\/04\/la-carne-de-buey-experiencia-1024x683.jpg\" alt=\"team-member-img\"\/><\/a>\n\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t<div class=\"team-info animate-text\">\n\t\t\t\t\t\t<div class=\"team-header\">\n\t\t\t\t\t\t\t<div class=\"team-name\">\n\t\t\t\t\t\t\t\t<h4 class=\"member-name\" style=\"color: #333\">Experiencia<\/h4>\n\t\t\t\t\t\t\t\t<div class=\"member-status\" style=\"color: #8a8a8a\"><\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<div class=\"member-desc\" style=\"color: #333\"><p>En Espa\u00f1a cada vez es m\u00e1s dif\u00edcil encontrar en el mercado carnes rojas de calidad. S\u00f3lo el trabajo de m\u00faltiples personas en nuestra ganader\u00eda y en nuestro Restaurante \u201cLa Braser\u00eda De Cuellar\u201d, permite todav\u00eda obtener piezas de carne \u00fanicas: nuestra famosa carne de buey de la Braser\u00eda: una experiencia \u00fanica.<\/p>\n<\/div>\n\t\t\t\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><div class=\"custom-styles\" data-styles=\".id_16ae4c0933e43e1576314386 .team-header:before, .id_16ae4c0933e43e1576314386 .team-header:after { background: #ddd !important} .id_16ae4c0933e43e1576314386 .link-hover:after { background: #8a8a8a} .id_16ae4c0933e43e1576314386 .member-socials li:after { color: #8a8a8a} .id_16ae4c0933e43e1576314386 .team-name:after { background: #8a8a8a !important; } .id_16ae4c0933e43e1576314386 .team-member-overlay { background: -moz-linear-gradient(top, rgba(0,0,0,0) 0%, rgba(0,0,0,1) 100%); background: -webkit-linear-gradient(top,  rgba(0,0,0,0) 0%,rgba(0,0,0,1) 100%); background: linear-gradient(to bottom,  rgba(0,0,0,0) 0%,rgba(0,0,0,1) 100%); filter: progid:DXImageTransform.Microsoft.gradient( startColorstr='#b3000000', endColorstr='#b3000000',GradientType=0 ); }\"><\/div><div class=\"team-member team-img-right id_16ae4c0933e6042108713592\">\n\t\t\t\t\t<div class=\"team-image\">\n\t\t\t\t\t\t<div class=\"team-image-wrapper\">\n\t\t\t\t\t\t\t<span class=\"img-wrapper\">\n\t\t\t\t\t\t\t\t<a href=\"https:\/\/old.labraseriadecuellar.es\/carta\/la-carta\/\" >\n\t\t\t\t<img decoding=\"async\" src=\"https:\/\/old.labraseriadecuellar.es\/carta\/wp-content\/uploads\/2019\/06\/la-carne-carta-1024x683.jpg\" alt=\"team-member-img\"\/>\n\t\t\t\t<div class=\"team-member-overlay\"><\/div>\n\t\t\t<\/a>\n\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t<div class=\"team-info animate-text\">\n\t\t\t\t\t\t<div class=\"team-header\">\n\t\t\t\t\t\t\t<div class=\"team-name\">\n\t\t\t\t\t\t\t\t<h4 class=\"member-name\" style=\"color: #333333\">La Carta<\/h4>\n\t\t\t\t\t\t\t\t<div class=\"member-status\" style=\"color: #8a8a8a\"><\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<div class=\"member-desc\" style=\"color: #333333\"><\/p>\n<p style=\"text-align: center;\">Descubre la Carta de nuestra Resturante.<\/p>\n<p>\n<\/div>\n\t\t\t\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><div class=\"custom-styles\" data-styles=\".id_16ae4c0933e6042108713592 .team-header:before, .id_16ae4c0933e6042108713592 .team-header:after { background: #dddddd !important} .id_16ae4c0933e6042108713592 .link-hover:after { background: #8a8a8a} .id_16ae4c0933e6042108713592 .member-socials li:after { color: #8a8a8a} .id_16ae4c0933e6042108713592 .team-name:after { background: #8a8a8a !important; } .id_16ae4c0933e6042108713592 .team-member-overlay { background: -moz-linear-gradient(top, rgba(0,0,0,0.01) 0%, #111111 100%); background: -webkit-linear-gradient(top,  rgba(0,0,0,0.01) 0%,#111111 100%); background: linear-gradient(to bottom,  rgba(0,0,0,0.01) 0%,#111111 100%); filter: progid:DXImageTransform.Microsoft.gradient( startColorstr='#b3000000', endColorstr='#b3000000',GradientType=0 ); }\"><\/div>[\/vc_column][\/vc_row][vc_row][vc_column width=\u00bb1\/4&#8243;][\/vc_column][vc_column width=\u00bb1\/2&#8243;][vc_row_inner css=\u00bb.vc_custom_1485182515494{padding-top: 90px !important;padding-bottom: 90px !important;}\u00bb][vc_column_inner]<div class=\"text-center page-header id_16ae4c0933e89c2036204141 animate-text alt-h\"><div style=\"color: #333333\"><\/p>\n<h3>\u00bfQuieres conocer mejor nuestra finca?<\/h3>\n<p><\/div><div class=\"post-meta\">\n\t\t\t\t\t<ul>\n\t\t\t\t\t\t<li>Compartir:<\/li>\n\t\t\t\t\t\t<li><a href=\"https:\/\/www.facebook.com\/sharer\/sharer.php?u=https%3A%2F%2Fold.labraseriadecuellar.es%2Fcarta%2Fla-carne-de-buey%2F\" class=\"no-rd social-share link-hover\" data-djax-exclude=\"true\">Facebook<\/a><\/li>\n\t\t<li><a href=\"https:\/\/www.twitter.com\/share?text=La+Carne\" class=\"no-rd social-share link-hover\" data-djax-exclude=\"true\">Twitter<\/a><\/li>\n\t\t\n\t\t\n\t\t<li><a href=\"https:\/\/pinterest.com\/pin\/create\/bookmarklet\/?media=&#038;url=https%3A%2F%2Fold.labraseriadecuellar.es%2Fcarta%2Fla-carne-de-buey%2F&#038;is_video=0&#038;description=\" class=\"no-rd social-share link-hover\" data-djax-exclude=\"true\">Pinterest<\/a><\/li>\n\t\t\t\t\t<\/ul>\n\t\t\t\t<\/div><\/div><div class=\"custom-styles\" data-styles=\".id_16ae4c0933e89c2036204141 .post-meta li a, .id_16ae4c0933e89c2036204141 .post-meta { color: #333333 } .id_16ae4c0933e89c2036204141 .link-hover:after {background:#333333}\"><\/div>[vc_empty_space]<div class=\"text-center animate-text\"><a href=\"https:\/\/www.terrabuey.es\/\" target='_blank' class=\"btn btn-md btn-border-animate btn-dark   \">\n\t\t\t\t<span class=\"btn-text \">IR A LA WEB DE TERRABUEY<span class=\"top button-border\"><\/span>\n\t\t\t\t<span class=\"left left-bottom button-border\"><\/span>\n\t\t\t\t<span class=\"left left-top button-border\"><\/span>\n\t\t\t\t<span class=\"bottom bottom-right button-border\"><\/span>\n\t\t\t\t<span class=\"bottom bottom-left button-border\"><\/span>\n\t\t\t\t<span class=\"right button-border\"><\/span><\/span>\n\t\t\t<\/a><\/div>[\/vc_column_inner][\/vc_row_inner][\/vc_column][vc_column width=\u00bb1\/4&#8243;][\/vc_column][\/vc_row]<\/p>\n","protected":false},"excerpt":{"rendered":"<p>[vc_row overlay_color=\u00bbrgba(0,0,0,0.01)\u00bb css=\u00bb.vc_custom_1560502677217{padding-top: 32px !important;padding-bottom: 32px !important;}\u00bb][vc_column width=\u00bb1\/2&#8243;][\/vc_column][vc_column width=\u00bb1\/2&#8243;][vc_column_text]Un verdadero manjar que hace sentir especial a quien lo consume. Dicen que no hay nada mejor que la carne de buey, tan deseada y buscada por todos, que es imposible resistirse a ella.[\/vc_column_text][\/vc_column][\/vc_row][vc_row overlay_color=\u00bbrgba(0,0,0,0.01)\u00bb css=\u00bb.vc_custom_1560502685077{padding-top: 32px !important;}\u00bb][vc_column][\/vc_column][\/vc_row][vc_row][vc_column width=\u00bb1\/4&#8243;][\/vc_column][vc_column width=\u00bb1\/2&#8243;][vc_row_inner css=\u00bb.vc_custom_1485182515494{padding-top: 90px !important;padding-bottom: 90px !important;}\u00bb][vc_column_inner][vc_empty_space][\/vc_column_inner][\/vc_row_inner][\/vc_column][vc_column width=\u00bb1\/4&#8243;][\/vc_column][\/vc_row]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-348","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/old.labraseriadecuellar.es\/carta\/wp-json\/wp\/v2\/pages\/348","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/old.labraseriadecuellar.es\/carta\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/old.labraseriadecuellar.es\/carta\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/old.labraseriadecuellar.es\/carta\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/old.labraseriadecuellar.es\/carta\/wp-json\/wp\/v2\/comments?post=348"}],"version-history":[{"count":0,"href":"https:\/\/old.labraseriadecuellar.es\/carta\/wp-json\/wp\/v2\/pages\/348\/revisions"}],"wp:attachment":[{"href":"https:\/\/old.labraseriadecuellar.es\/carta\/wp-json\/wp\/v2\/media?parent=348"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}